Accounting Contacts

  • Controller:
    Jennifer Matthews
    484-266-1038

    Cafeteria Funds:
    Mary Burgoyne
    484-266-1034

    Accounting Supervisor:
    Shawn Ryan
    484-266-1022

    Accounting Technician:
    Katrine Wagner
    484-266-1024

    Accounting Guide:

    The Business Procedures Accounting Section details the procedures that should be followed in regards to general accounting. This should be the primary source of information for general accounting related questions.

     

Accounting Forms